Chemistry Tales

Wood, J.E.; Gill, B.D.; Indyk, H.E.; Rhemrev, R.; Pazdanska, M.; Mackay, N.; Marley, E. (2021) Determination of aflatoxin M1 in liquid milk, cheese, and selected milk proteins by automated online immunoaffinity cleanup with liquid chromatography–fluorescence detection. Journal of AOAC International 104, 719–724. doi.org/10.1093/jaoacint/qsaa164

Wood, J.E.; Gill, B.D.; McGrail, I.J.; Indyk, H.E. (2023) Enhanced automated online immunoaffinity liquid chromatography–fluorescence method for the determination of aflatoxin M1 in dairy products. Journal of AOAC International 106, 671–677. doi.org/10.1093/jaoacint/qsad009

Gill, B.D.; Wood, J.E.; Indyk, H.E. (2021) Analysis of α‑tocopherol stereoisomers in fortified infant formula by chiral chromatography. Journal of AOAC International 104, 725–731. doi.org/10.1093/jaoacint/qsab012

Indyk, H.E.; Gill, B.D.; Wood, J.E.; Chetikam, S.; Kobayashi, T. (2021) The determination of intact β‑casein in milk products by biosensor immunoassay. Journal of Food Composition and Analysis 101, 103946. doi.org/10.1016/j.jfca.2021.103946

Wood, J.E.; Gill, B.D.; Longstaff, W.M.; Crawford, R.A.; Indyk, H.E.; Kissling, R.C.; Yi-Hsuan Lin, Y.-H.; Bergonia, C.A.; Davis, L.M.; Matuszek, A. (2021) Dairy product quality using screening of aroma compounds by selected ion flow tube-mass spectrometry: A chemometric approach. International Dairy Journal 121, 105107. doi.org/10.1016/j.idairyj.2021.105107

Gill, B.D.; Kobayashi, T.; Wood, J.E.; Indyk, H.E. (2021) Analysis of bovine lactoferrin in infant formula and adult nutritional products by optical biosensor immunoassay: First Action 2021.07. Journal of AOAC International 105, 1605–1610. doi.org/10.1093/jaoacint/qsac066

Gill, B.D.; Indyk, H.E.; Kobayashi, T.; Wood, J.E.; Clow, F.; Dolezal, O. Hartley-Tassel, L.; Jones, M.; Kelton, W.; Stoller, R.; Wilkinson-White, L. (2024) Analysis of bovine lactoferrin in infant formula and adult nutritional products by optical biosensor immunoassay: Collaborative study of AOAC 2021.07. Journal of AOAC International 107, 833–838.

Wood, J.E.; Gill, B.D.; McGrail, I.J.; Indyk, H.E. (2023) Rapid analysis of taurine in infant and adult nutritional formulas by hydrophilic interaction liquid chromatography-mass spectrometry. Journal of AOAC International 106, 671–677. doi.org/10.1093/jaoacint/qsad009

Gill, B.D.; Wood, J.E. (2023) Analysis of taurine in infant formulas and adult nutritionals by hydrophilic interaction liquid chromatography–mass spectrometry: First Action. Journal of AOAC International 106, 1230–1236. doi.org/10.1093/jaoacint/qsad079